英国美食实用.pptx

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1、The classic delicacyThe English traditionally food is accessible when in the pub.The most representative meal are Yorkshire Pudding(烤牛肉配约克热布丁),Steak and Kidney Pie（牛排肾脏派），and various beer,wine,whiskeys,cheese and so on 第1页/共14页Beef pie(牛肉馅饼)It has the special taste,after taking a long time,you will

2、like it 第2页/共14页Fried fish(炸鱼)Cheap and convenient,it is welcomed by the most people.Always eaten with fried chips第3页/共14页Eating habitsTraditional breakfast is fried sausage,bacon,fried toast第4页/共14页The popular lunch is potatoDinner is the main meal of the day,and usually it has two dishes:meat or f

3、ish with vegetables第5页/共14页The orderfirst disc(头盘)It also can be called the appetizer,there is usually a cold cuts and hot dishes.Common species are goose liver paste(鹅肝酱),caviar(鱼子酱),cocktail(鸡尾酒)第6页/共14页Soup Generally divided into the clear soup,cream soup,vegetable soup and the cold soup.第7页/共14页

4、The accessory dish(副菜)Usually consist of aquatic products,eggs,toast,this kind of cuisine第8页/共14页The main course(主菜)Meat,poultry dishes are the main course,the most representative for beef and steak,as well,raw poultry dishes from the chicken,duck and goose.第9页/共14页salad第10页/共14页SnackIt include in the ice cream,cheese and fruits.第11页/共14页第12页/共14页第13页/共14页感谢您的观看！第14页/共14页