食品安全监管食品安全 (16).pdf

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1、Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang New Challenges for Food Safety Supervision Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang 2015-113400,2013-103300 Huge Food Production and Demanding 113,400,000,000,000 RMB in 2015 11340 billion!Science-based Food Safety Supervisio

2、n(SFSS)by Dr.S.Z.Tang Huge population 1,400,000,000 1.4 billion!Free migration domestically and internationally Globalization Urbanization Huge Population and Migration Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Huge Change of Eating Style Life style Outgoing eating Eat everything Nut

3、ritional needed Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Huge Emerging Food Safety Incidents BSE 1998 UK Dioxin 2000 Belgium Sudan Red I 2005 China Melamine 2008 China GMO food in the world Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Huge Hazards Sources Physical Biolo

4、gical Chemical Processed Emerging Intentional adulteration Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Huge Novel Food Coming Soon Hen-free egg invested with 23 million US$by Li Ka-shing(李嘉诚)-May 2014 Cow-free milk in the lab of the Netherland In vitro cultured meat Science-based Food

5、Safety Supervision(SFSS)by Dr.S.Z.Tang GMO Salmon fish approved by USFDA to eat Huge New Technology Applied Food Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Modern Complicated(chain)Meat Industry Food safety=(Food behavior+human behavior)Science-based Food Safety Supervision(SFSS)by Dr

6、.S.Z.Tang New Challenges for Food Safety Supervision Conventional ignored hazards Zoonoses Terrorism used hazards Wild plant toxin Super-invisible ignored hazard New technology ignored hazards GMO gene edit,Monsanto (孟山都)，甘草磷残留 Artificial meat,dairy,egg Package Imported unknown hazards BSE Environme

7、ntal ignored hazards Dioxin,Radon（氡）New chemical drug or pesticides 奎诺酮类抗生素 Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Solution?Make food Safe Nutritional Enjoyable Price accessible Food safety is never ending Risk preparation and prediction are essential No food is zero risk Understanding hazards based on science Effective supervision by science and service Science-based Food Safety Supervision(SFSS)by Dr.S.Z.Tang Questions What are visible,invisible and super invisible hazards?What are the main challenges to be faced?How to prevent food safety“black swan”incident?